Say hello during the Month of Community!
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The Big Lunch has been bringing neighbours together since 2009 and an incredible 13.4 million people have taken part so far this year, raising a whopping £14.4 million for local causes!
The Coronation Big Lunch (6-8 May) saw thousands of street parties and get-togethers happening UK-wide, but that was just the start. Events continue to take place throughout June, for the Month of Community.
If you celebrated the Coronation and fancy round two, or you’re yet to join in, our free Big Lunch pack has everything you need to plan an event.
Take inspiration from the space2grow community in Surrey, who have just held a Big Lunch attended by comedian John Bishop. John says it all starts by simply saying hello, so what are you waiting for?!
| | Win £30 for your community
| | Knowing the power of nature, we’re proud to have partnered with the RSPB, More Human and the Community Action Collective to help you make the most of it this year. Use our simple guide to create a Community Nature Trail and share what you get up to, for the chance to win a £30 Eden shop gift!
| | Keep the kids entertained, ALL SUMMER
| | With over 30 activity ideas for all ages, our Month of Community Challenge Pack has plenty to keep children busy this summer. From crafting a bouquet of paper flowers, to poem writing and community cooking, there’s something for everyone. Bookmark it and reward their efforts with the official Badge.
| | Easy steps to make any event eco-friendly
| | It can be tempting to keep life simple by opting for cheap throw away items and to ditch leftover food after a get together. But with a few simple steps, you can lessen the impact your event has on the environment.
| | | Organising a Big Lunch, or bringing neighbours, friends or family together for food this summer? We’ve selected our best recipes, including gluten free and vegan options, to help you rustle up a feast in no time.
| | Rosie’s Vegan Sausage Rolls
| | Complete your picnic or party spread with these delicious vegan sausage rolls. Subtly spiced and full of flavour, they’ve been known to disappear faster than their meaty counterparts, and can be made gluten free too.
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